Five Low-Carb Substitutes for Your Favorite Foods
Meeting your health goals, be it to lose weight or eat healthier foods (or both!), feels nearly impossible for some, while for others the process appears effortless. The truth is, anyone can conquer their health goals, including weight loss, with the help of an effective weight loss meal plan and the right fitness routine. In recent years, low-carb diet phasing has shown success for many people, but as you go down that path, you might start missing your favorite carb-filled foods: buns, bread, pasta, potatoes, and more. The good news is you can have variations of these foods with a low-carb twist if you know what to use. Here are five low-carb substitutes to try: Spaghetti Squash Spaghetti is an all-time favorite comfort food for many. It’s filling, tasty, and versatile. The thing is, this crab-loaded dish doesn’t fit in a low-carbohydrate diet. Luckily, nature invented a vegetable version of pasta in spaghetti squash that is just as fork-twistingly fun to eat